Glen Albyn Lodge

Salmon Balmoral
A fillet of Scottish Salmon oven baked 
in a buttery oatmeal coating
 Bonnie Prince Charlie Chicken 
Braised Chicken breast
served in a Creamy Drambuie and Almond Sauce
traditionally garnished with butter fried apple.  
Served with a selection of roasted vegetables 
Reservations Regular Sweet Course Favourites   
Cranachan  - Orange or Lemon Sorbet
Scottish Carrot Pudding - Sticky Toffee Pudding
Scottish Cheeses and Oat Biscuits  
Typical Scottish Starters 
Fresh home-made soup - Venison pate and Oatcakes - Smoked Trout
Berry Glazed Nut Roast - Italian Layer Bake
Shepherdess Pie
Typical Scottish Main Courses 
All served with a selection of seasonal vegetables
Due to our use of fresh products, meals need to be ordered
in advance (ie. the night before or in the morning)

Also, as we don’t have the stock or staff of a restaurant, we can
only manage one choice from each of the courses for everyone.

For example:
It’s a little like going to dinner at your favourite Aunt’s house -
everyone eats the same wonderful meal....(good old Auntie)
Sample Menu
Vegetarian Selection includes
Served with a selection of seasonal vegetables 
His Lairdship’s Venison Burger
Served with potato rosti, mushrooms
and a selection of  roast vegetables
or side salad